Discover a colorfull range of fruit jellies made of fresh fruits sourced from pretigious producers. They are sorted, cooked and peeled by hand in our beautiful french regions. An explosion of flavour and freshness guaranteed!
Lemon from Corse, blackcurrant from Bourgogne, plum from Lorraine, raspberry from Normandie and apricot from Drôme
Natural Fruit Jelly
Weight: 155g - 9 pieces
Fruit pulp (Lorraine plum 83% *, apricot 60% *, raspberry 55%*, blackcurrant 35% *, lemon 13% *, apple, sugar, acidity regulator: citric acid, antioxidant: ascorbic acid), sugar, glucose syrup, invert sugar, gelling agent: apple or lime pectin, concentrated lime juice, natural flavours. Coating: sugar.